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How can we communicate food safety in the context of sustainable food systems?

How can we communicate food safety in the context of sustainable food systems?

EU Green Week Partner Event
1 June 2022 | 10.00-12.00 CET
Online Event | Free participation

FoodSafety4EU is pleased to invite you to our EU Green Week Partner Event, taking place on 1st June 2022 at 10.00 CET. The 2-hour session will bring together food actors to debate how food safety can be communicated to consumers in the context of sustainable food systems.

 

In recent years, EU policy agenda, particularly the From Farm to Fork Strategy under the EU Green Deal, has placed significant importance on the transition towards more sustainable food systems and healthy sustainable diets, while maintaining a a high level of food safety. Meanwhile, novel foods/methods being introduced into the food chain may present new challenges and emerging risks.

 

The objective of the session is to have FoodSafety4EU partners and experts from the European Food Safety System interact, showcase, and reflect on their public communication/engagement practices, and, where relevant, identify existing shortcomings to be addressed. The panelist statements will then pave way for an interactive public discussion and Q&A involving all participants.

 

AGENDA

  • 10:00-10:20 Welcome/Introduction
  • 10:20-10:45 Panelist statements
  • 10:45-11.45 Discussion and Q&A
  • 10:45-12:00 Closing remarks

More information will be available soon


 

Data collected through this form will be managed by the FoodSafety4EU project consortium in order to send to the participants registered for the event technical instructions on how to join the conference, as well as other information related to the meeting. Submitting this module, you accept to share data with FoodSafety4EU consortium. FoodSafety4EU policy privacy is available here: https://foodsafety4.eu/privacy-policy/

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